White & Fruit Wines

A very dry white wine made from the classic Chardonnay grape variety considered to be the "Best White Wine Grape" in the world. It is full-bodied and has the characteristic citrus-buttery flavors. Serve chilled with fish, chicken, turkey, veal, pork, lamb or game dishes with herbs, white or light sauce.

This white wine is a blend, primarily consisting of Vidal Blanc, a European hybrid. It is a bright wine with palette pleasing acid and subtle hints of lemon grass.

This sweet white wine has a distinctive "foxy" flavor made from the native American Muscadine grapes. This grape variety has been referred to as "God's gift to the sunny South." Serve chilled as an aperitif, dessert, or just plain "enjoy" this fabulous wine on its own.

Named to recognize the FDR - New Deal, historic Homestead community near Crossville, Tennessee, this semi-dry white wine is made from a blend of Seyval Blanc, Vidal Blanc and Cayuga grapes. This wine should be chilled and served with seafood, poultry and pasta with creamy White sauces.

A light, fruity, semi-sweet white wine made from a perfect blend of French-American hybrid and native American grapes. Served chilled, it is excellent with poultry, seafood, cheeses and fruit.

This sweet, light, red wine has a perfect balance of raspberry and grape flavors. You can experience the fresh berry aroma and taste without going into the patch. Serve lightly chilled as a special afternoon, evening, or dessert beverage. It goes well with sweet pastries, mild cheese, and of course, chocolate!

A very dry white wine made from the now popular grape variety "Pinot Gris" (Gris is French for gray). It is the same grape variety used by the Italians called "Pinot Grigio." It is crisp with good citric overtones and lots of ripe fruit flavors. Chill well and serve with appetizers, seafood (especially salmon or clams), chicken, pork or even red meat.

A sweet, fruit wine with a distinct Labrusca flavor and aroma. This wine is the result of extensive blending of various grape varieties to achieve the perfect balance. Serve chilled as an after dinner wine or as a special surprise when unexpected dinner guests arrive.

A sweet, rich, golden-colored wine just bursting with that wonderful fresh aroma and flavor found only in a tree-ripened peach. Chill well and serve as an after dinner wine. This wine goes well with mild cream cheeses such as Brie, Camembert or Havarti. It is also delicious over vanilla ice cream and peaches.

This light and lively sweet, orange, juicy wine will add kick to any meal from a tailgate party to a celebration dinner. It is also a perfect opportunity to give someone you love "A Little Squeeze."